Enjoy these savory, sweet, and always authentic edible treasures. The recipes in this book will highlight seasonal bounties and four major Caribbean flavors, resulting in a basketful of healthy recipes (many vegetarian), which the author refers to as “edible treasures.” This innovative cookbook presents a new way to look at the four seasons through four ingredients that
| Title | : | Coconut. Ginger. Shrimp. Rum.: 80 Seasonal Recipes with a Caribbean Flavor |
| Author | : | Brigid Washington |
| Language | : | en |
| Rating | : | |
| Type | : | PDF, ePub, Kindle |
| Uploaded | : | Apr 03, 2021 |
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